Houndstooth Coffee

The Pattern of Coffee and People

What started as an affinity for coffee and coffee shop culture has grown into a love for sharing quality beverages with anyone and everyone. As a locally owned and operated business, Houndstooth Coffee seeks to be an integral pattern in the fabric of the Central Austin community.

Three Courses of Coffee

The May Experimental Menu is designed to act as a conversation piece for what coffee already is, what it can be, and how it can be celebrated. A little bit familiar and a little bit mysterious.

Using an Ethiopia Sidama roasted by PT's Coffee out of Topkea, Kansas, we have created a three course menu.

First Course

*Deconstructed Brewed Coffee *

Second Course

*Espresso + cheese pairing *

Moringhello, 1 year Manchego, 2 year Gouda,

Third Course

*Coffee Mallow *

coffee gel, marshmallow, 60% dark chocolate, citrus zest, flamed

$30 per person.
Every Saturday during May.
Only available at Houndstooth Coffee Downtown.